This Butcher's Cut Flatiron steak is nothing short of superb, hand-cut from the shoulder of only our most well-marbled steer (the same part of the animal used to make Minute London Broil). Incredibly tender and flavorful, this cut takes well to marinades, dry rubs, or just salt and pepper. Our Black Angus cattle are bred for tenderness and raised in the US on pasture with no hormones or antibiotics. *Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.
Pasture Fed
Black Angus Beef
No Hormones or Antibiotics
Humanely Raised & Handled
U.S. Family Farms
About this cut
This steak is nothing short of superb, hand-cut from the shoulder of only our most well-marbled steer (the same part of the animal used to make Minute London Broil). Incredibly tender and flavorful, this cut takes well to marinades, dry rubs, or just salt and pepper.
Other names for this cut: Split Minute Filet, Minute London Broil
Basic Cooking Technique:
Cook quickly over high heat on the grill or in a skillet or broiler to medium rare, and slice thin to serve. Remember to tent with foil and let rest for 10 minutes before slicing and serving.
Recipes
Cuban Marinade (can also be used for Minute London Broil)
Additional Info
Products are packed with coolant during their journey to ensure they arrive in great shape. Meats will arrive frozen or refrigerated. Most of our products are shipped frozen; occasionally, due to a very quick turnaround between when the meats arrive at our freezing and distribution facility and when they are delivered to you, meats may be shipped fresh. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more.
*Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.
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Flatiron steak
So delicious! Marinated and made in cast iron skillet on stove for fajitas. Sooo tender and tasty. Will definitely order again.
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Flatiron
Excellent.
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Flat iron steak
The quality on this steak is something to behold. Delicious and wonderfully butchered.
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Flatiron steaks
I have ordered these steaks on previous occasions and they are always tender, juicy and delicious.
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Flatiron steak
This steak is our favorite! It is incredibly tender and flavorful! All we do is dry brine it with sea salt and a little pepper for a few hours in the fridge. No matter how we cook it, it always turns out perfect!
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A really fine piece of meat!
I pan-broiled with nothing but salt and Montreal seasoning. Tender and flavorful; one of the best steaks I've eaten in a long time!
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Flat iron
Very tasty
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Great recommendation!
When ordering for a big family BBQ while visiting Maui, HI, Grow and Behold shipped me a ton of meats overnight which was beyond clutch. When I asked my friends at G&B fora great steak recommnedation (that I do not normally purchase), they without hesitation recommended the Butcher's Cut Flatiron. And boy, was I happy that they did. They arrived beautifully and were some of the most amazingly marbled steaks I've ever seen. With a quick marinade of Montreal Steak seasoning, Grill-Mates Applewood Rub and some olive oil, I grilled these for 4 to 5 minutes on each side. I then sliced them in half inch strips and the steak disappeared off the table in under 5 minutes. I hope these will be regularly available in the future!
How Many Pieces Will I Receive?
Our frozen meats are packaged in vacuum-sealed packages. Most packages contain one piece (ie, one Brisket). Some packages will contain two pieces (ie, Lamb Chops). Packages of smaller items, such as Chicken Wings or Pepper Steak, will contain multiple pieces.
For red meat items and multi-pack poultry items, vacuum-sealed packages may be packed in a cardboard box. If there is an option to choose how many packages you'd like in the box, you'll make that selection under "Customize Your Order." Then you'll choose your preferred weight (that is, the combined weight of all the the packages in that box.) If only one choice is showing in a green box, you do not need to make any selection.
Example: Lamb Chops
Let's say you're ordering Lamb Chops and you select the following:
You've chosen: 2 packages, ~1.1 lb, and the price shows $39.99.
You’ll receive 1 box, with 2 packages of lamb chops inside.
Each package will contain 2 lamb chops. You’ll have 4 lamb chops in total. We always try to pack similar-sized items, but you may find that some chops are slightly larger and some are slightly smaller.
How Much Does It Weigh?
We use weight ranges in order to keep our fulfillment system practical and manageable for items with variable weights (for example steaks. Packages of deli meats which are not sold by weight range as we can pack them by exact weight). The ranges are as small as practically possible to minimize the variation between the Selected Weight and the actual weght you receive. Because of this, if the price per pound is shown as "price/lb*", the *" indicates that it is an estimate for comparison purposes only, since the price associated with the selected weight is the price for all items within that weight range.
This chart shows the potential weight variance for selected weights on our site:
| Selected Weight | Potential Weight Variance |
|---|---|
| under ~0.95 lb | +/- 0.15 lb |
| ~1 lb to ~3.9 lb | +/- 0.25 lb |
| ~4 lb to ~10 lb | +/- 0.5 lb | over ~10 lb | +/- 1 lb |
For example:
- An item with a Selected Weight of ~1.5 lb could weigh as much as 1.75 lb or as little as 1.25 lb
- An item with a Selected Weight of ~5 lb could weigh as much as 5.5 lb or as little as 4.5 lb
We keep the ranges as small as practically possible to minimize the variation you might receive. Sometimes you will receive a bit more than the listed weight, and sometimes a bit less. Our customers find that on average they receive what they are expecting. But if you find that your actual weights in an order are all below the listed average, please snap a picture of the weight labels and send it over to us, and we'll be happy to make things right.
